Art
J-GLOBAL ID：200902259372512763   Reference number：07A0341234

Restoration of ‘Naniwa-no-dentouyasai’ and Action of Area, Industry Promotion

「なにわの伝統野菜」の復活と地域・産業振興の取り組み
Author (2)：
NAITO SHIGEYUKI

About NAITO SHIGEYUKI

(大阪府食とみどりの総合技術セ)

About 大阪府食とみどりの総合技術セ

, 
MORISHITA MASAHIRO

About MORISHITA MASAHIRO

(大阪府食とみどりの総合技術セ)

About 大阪府食とみどりの総合技術セ


Material：
大阪府立食とみどりの総合技術センター研究報告  (Bulletin of Agricultural, Food and Environmental Sciences Research Center of Osaka Prefecture)

About 大阪府立食とみどりの総合技術センター研究報告


Issue： 43  Page： 5-12  Publication year： Mar. 20, 2007 
JST Material Number： Z0419A  ISSN： 1348-4397  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)
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*traditional food

About traditional food

,...
Semi thesaurus term：
Thesaurus term/Semi thesaurus term
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All keywords is available on JDreamIII(charged).
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turnip

About turnip

,...
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JST classification (2)：
JST classification
Category name(code) classified by JST.
Food in general 
(FJ01010Y)

About Food in general

,  Vegetables and processed vegetable products 
(FJ11020O)

About Vegetables and processed vegetable products

Terms in the title (3)：
Terms in the title
Keywords automatically extracted from the title.
伝統野菜

About 伝統野菜

, 
地域

About 地域

, 
産業振興

About 産業振興


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