Quantitative Analysis of Allantoin in Fresh Tubers of Dioscorea opposita ‘Tsukuneimo’

NINOMIYA A; MURATA Y; TADA M; SHIMOISHI Y

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J-GLOBAL ID：200902260072717078 Reference number：03A0572056

Quantitative Analysis of Allantoin in Fresh Tubers of Dioscorea opposita ‘Tsukuneimo’

‘ツクネイモ’担根体中のアラントインの定量分析

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Material：
Volume： 72 Issue： 4 Page： 321-323 Publication year： Jul. 15, 2003
JST Material Number： F0626A ISSN： 0013-7626 CODEN： EGKZA9 Document type： Article
Article type：短報 Country of issue： Japan (JPN) Language： ENGLISH (EN)

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Plant biochemistry , Tubers(=corms)

Reference (12)：

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KACZMAREK, F. Determination of allantoin in comfrey root (Symphytum officinale L.). Biul. Inst. Roslin Leczniczych. 1958, 4, 273-280
MATSUMOTO, T. Distribution and change in the contents of allantoin and allantoic acid in developing nodulating and non-nodulating soybean plants. Plant Cell Physiol. 1977, 18, 353-359
MATSUMOTO, T. Incorporation of ^<15>N into allantoin in nodulated soybean plants supplied with ^<15>N_2. Plant Cell Physiol. 1977, 18, 459-462
MATSUMOTO, T. Effects of exogenous nitrogen-compounds on the concentrations of allantoin and various constituents in several organs of soybean plants. Plant Cell Physiol. 1977, 18, 613-624

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