Art
J-GLOBAL ID:200902260115913585   Reference number:06A0423153

Improvements of Flour Characteristics in the Early-Sowing Cultivation of Wheat (Triticum aestivum L.)

コムギの早播栽培における製粉特性の改善に関する研究
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Issue: 21  Page: 85P  Publication year: Mar. 2004 
JST Material Number: X0532A  ISSN: 0913-509X  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Wheats and barleys  ,  Milling 
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