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J-GLOBAL ID:200902268742528604   Reference number:08A0142300

Effect of Cyclodextrins on Saccharide Sensing Function of a Fluorescent Phenylboronic Acid in Water

シクロデキストリンが水中の蛍光フェニルボロン酸の糖類検知機能に及ぼす効果
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Material:
Volume: 24  Issue:Page: 207-212 (J-STAGE)  Publication year: 2008 
JST Material Number: G0673B  ISSN: 0910-6340  CODEN: ANSCEN  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.
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Analytical instruments  ,  Physical analysis of organic compounds  ,  Molecular compounds 
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Reference (24):
  • 1. K. Anno and N. Seno, “Tokagaku-no-kiso (Fundamentals of Saccharide Chemistry, in Japanese)”, 1984, Kodansha, Tokyo.
  • 2. T. D. James, “Boronic Acids”, ed. D. G. Hall, 2005, Wiley-VCH, Weinheim, 441.
  • 3. M. D. Heagy, in “Glucose Sensing, Topics in Fluorescence Spectroscopy”, ed. C. D. Geddes and J. R. Lakowicz, 2006, Vol. 11, Springer, New York, 1.
  • 4. J. P. Lorand and J. O. Edwards, J. Org. Chem., 1959, 24, 769.
  • 5. J. Yoon and A. W. Czarnik, J. Am. Chem. Soc., 1992, 114, 5874.
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