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J-GLOBAL ID：200902278319333444   Reference number：03A0467640

電界集中型高電圧パルス装置の殺菌効果

Author (4)： ISHIDA N M (群馬大 工) ,  SUGIARTO A T (群馬大 工) ,  OSHIMA TAKAYUKI (群馬大 工) ,  SATO MASAYUKI (群馬大 工)
Material： 日本食品工学会誌  (Japan Journal of Food Engineering)
Volume： 4  Issue： 2  Page： 47-51  Publication year： Jun. 15, 2003 
JST Material Number： L4409A  ISSN： 1345-7942  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： JAPANESE (JA)

Thesaurus term： *sterilization(disinfection) ,...

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JST classification (1)： Food heating  (FJ03030I)

Reference (18)：

• 1) A. J. H. Sale and W. A. Hamilton; Effects of high electric fields on microorganisms. Biochim. Biophys. Acta, 148, 781-788 (1967) .
• 2) M. Sato, T. Ohgiyama, and J. S. Clements; Formation of chemical species and their effects on microorganisms using a pulsed high-voltage discharge in water. IEEE Trans. Ind. Appl., 32, 106-112 (1996) .
• 3) A. Mizuno and Y. Hori; Destruction of living cells by pulsed high-voltage application. IEEE Trans. Ind. Appl., 24, 387-394 (1988) .
• 4) X. Qiu, S. Sharma, L. Tuhela, M. Jia, and Q. H. Zhang; An integrated PEF pilot plant for continuous nonthermal pasteurization of fresh orange juice. Trans. of the ASAE, 41, 1069-1074 (1998) .
• 5) T. Grahl and H. Markl; Killing of microorganisms by pulsed electric fields. Appl. Microbiol. Biotechnol., 45, 148-157 (1996) .

Terms in the title (3)： 電界 ,  高電圧パルス ,  殺菌効果