Art
J-GLOBAL ID:200902295128928121   Reference number:07A0505495

Grades of 43 Fish Species in Japan Based on IgE-binding Activity

IgE結合活性に基づく日本での43の魚類種のグレード
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Material:
Volume: 55  Issue:Page: 311-316  Publication year: Sep. 2006 
JST Material Number: L6446A  ISSN: 1323-8930  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Category name(code) classified by JST.
Immunologic diseases,allergic diseases in general. 
Reference (13):
  • 1. Bernhisel-Broadbent J, Scanlon SM, Sampson HA. Fish hypersensitivity I. In vitro and oral challenge results in fish-allergic patients. J. Allergy Clin. Immunol. 1992; 89: 730-737.
  • 2. Knapp HR. Dietary fatty acids in human thrombosis and hemostasis. Am. J. Clin. Nutr. 1997; 65: 1687S-1698S.
  • 3. Iikura Y, Imai Y, Imai T et al. Frequency of immediate-type food allergy in children in Japan. Int. Arch. Allergy Immunol. 1999; 118: 251-252.
  • 4. Nakabo T. Fishes of Japan with Pictorial Keys to the Species, English edition. Kanagawa. Tokai University Press. 2002.
  • 5. Burrows B, Martines FD, Halonen M et al. Association of asthma with serum IgE levels and skin-test reactivity to allergens. N. Eng. J. Med. 1989; 320: 271-276.
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