J-GLOBAL ID:200904018411285524  Research Project code:9800037234 Update date:Jan. 28, 1998

Study of pesticide residues in food

Study period:1989 - 1997
Organization (1):
Investigating Researcher (8):
Research overview:
Analytical method for determination of pesticides and survey of pesticide residues in agricultural products and the processing products, and behavior of pesticide in cooking processing are investigated.
Keywords (7):
agricultural ,  food ,  pesticide ,  food ,  pesticide ,  food ,  cooking(food)
Research program: Ordinary Research
Research budget: 1997: \0

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