J-GLOBAL ID:200904023177232261  Research Project code:0350010832 Update date:Oct. 20, 2004

Conservation and feed using the food industry's by products

Study period:2002 - 2003
Organization (1):
Investigating Researcher (2):
Research overview:
A technology necessary for the active utilization of by-products from the production of main food as feed is developed and, furthermore, functional components of the by-products are actively utilized to develop livestock products of regional specialty for the improvement of profitability for livestock farmers and for the promotion of association between cities and farming villages.
Keywords (6):
food industry's by products ,  pieces of sandwiches ,  tofu refuse ,  reduction ,  conservation ,  カテキン
Project Organization (1):
  • (E431000000)
Research program: -
Research budget: 2003: \2,058,000

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