Proj
J-GLOBAL ID:200904028582855456  Research Project code:0250000667 Update date:Dec. 09, 2004

Breeding of strains of Nijo barley for Shochu fermentation of high polish suitability and for food

高精麦特性を備えた焼酎醸造用及び食糧用の二条大麦品種の育成
Study period:2001 - 2005
Project Organization (1):
  • (A118000000)
Research program: The Other Research Programs

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