Proj
J-GLOBAL ID:200904030485024161  Research Project code:9800033391 Update date:Mar. 03, 2006

Studies on processing of fishery products

水産加工指導研究事業
Study period:1986 - 0
Organization (1):
Investigating Researcher (1):
Research overview:
Development and improvement of processed products are achieved to improve additional value of fishery products. Studies on quality inspection and improvement of existing products are achieved.
Keywords (3):
seafood ,  aquatic ,  aquatic
Research program: Ordinary Research
Research budget: 2003: \2,439,000

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