J-GLOBAL ID:200904032999791679  Research Project code:0250000805 Update date:Oct. 26, 2004

Elucidation of the grain characteristic of the variety and the system which contribute to stabilize the processing suitability

Study period:2001 - 2003
Research program: Ordinary Research
Ministry with control over the research :
Ministry of Agriculture, Forestry and Fisheries

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