Proj
J-GLOBAL ID:200904034002960754  Research Project code:9800021545 Update date:Oct. 31, 1996

Treatment of the distillation residuum from Shochu production processes

焼酎粕の処理に関する研究
Study period:1993 - 1995
Organization (1):
Investigating Researcher (2):
Keywords (8):
shochu ,  fermented ,  distillation ,  waste ,  waste ,  anaerobic ,  aerobic ,  BOD
Research program: Ordinary Research
Research budget: 1995: \1,296,000

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