Research Project code：9910001554
Update date：Sep. 15, 2004
Development of processed food considering absorbability of calcium
1998 - 1999
Investigating Researcher (3)：
The influence of small fish, seaweed, of which effective utilization has not been studied detailedly in spite of high calcium content of calcium, on calcium solubilization when taking with citrus juice is evaluated in vitro including solubilization test and digestion test as well as in vivo including animal tests.
Project Organization (1)：
Return to Previous Page