Proj
J-GLOBAL ID:200904099082213541  Research Project code:9800038075 Update date:Feb. 21, 2006

Development of up-grade technique of main vegetable in Yamagata Prefecture

山形県産基幹野菜産地銘柄向上技術の開発
Study period:1996 - 1998
Organization (1):
Investigating Researcher (3):
Research overview:
Study aiming at establishment of the labor saving and stable production and cultivation technology of the fundamental vegetables of Yamagata Prefecture that are watermelon, tomato, cucumber and welsh onion. This study also aims at establishment of cultivation technology of the various new vegetables that the young farmers are expected to make challenge on their cultivation by elucidating the characteristics.
Keywords (8):
vegetable ,  cultivation ,  labor ,  Yamagata ,  Citrullus ,  tomato ,  Cucumis ,  Allium
Research program: Ordinary Research
Research budget: 1998: \9,195,000

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