Term

J-GLOBAL ID：200906042184980585

fermented food production

食品科学

化学編(増訂2版) / 醸造 / brewing

Synonyms (1)：

brewing (醸成)
About brewing
- Search "brewing"

Related terms (3)：

sugar content (糖度)
About sugar content
- Search "sugar content"
- Detailed information
Fermentation (発酵)
About Fermentation
- Search "Fermentation"
- Detailed information
alcohol content (アルコール度)
About alcohol content
- Search "alcohol content"
- Detailed information

Broader terms (1)：

food processing (食品加工)
About food processing
- Search "food processing"
- Detailed information

Narrower terms (9)：

brewing (ビール醸造)
About brewing
- Search "brewing"
- Detailed information
mashing (仕込み)
About mashing
- Search "mashing"
- Detailed information
sake making (清酒醸造)
About sake making
- Search "sake making"
- Detailed information
wine making (ぶどう酒醸造)
About wine making
- Search "wine making"
- Detailed information
koji making (製麹)
About koji making
- Search "koji making"
- Detailed information

ｍore...

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