J-GLOBAL ID:200909037553965029
JST material number (FULL):L3529AAK
JST material number:L3529A
日本調理科学会大会研究発表要旨集
JST material number:
JST material number
Identifier of Material (journals)
L3529A
Material type:Proceedings, Print, a Publication frequency: a Country of issued:Japan(JPN) Language (1):
Japanese(JA)
JST classification (1):
食品および食品工業 (FJ)
Publisher:
日本調理科学会
, 鎌倉女子大学
Publication place:* Website:https://www.jstage.jst.go.jp/browse/ajscs/-char/ja JST library information (7): Subject to change. Contact us for the latest status.