SHIMIZU Fumiko

シミズフミコ | SHIMIZU Fumiko

Affiliation and department：
Job title： Associate Professor
Papers (24)：

Shinji Koba, Tetsuya Takao, Fumiko Shimizu, Mutsumi Ogawa, Yuuya Yokota, Fumiyoshi Tsunoda, Ken Arai, Toshiro Shinke and Akikazu Takada. Significance of Trans Fatty Acids and Omega-3 Fatty Acids in Japanese Men with Coronary Heart Disease. New Insights Into Metabolic Syndrome. 2020
Junichi Masuda, Masato Karayama, Takafumi Suda, Masato Maekawa, Fumiko Shimizu, Akikazu Takada. Effects of Gender, Age, and Clot Formation on the Measurements of Tryptophan Metabolites in Blood. Food and Nutrition Sciences > Vol.10 No.7, July 2019. 2019. 7. 10. 761-775
Shimizu F, Ishii Y, Ogawa M, Takao T, Matsuoka K, Kato K, and Takada A. Plasma Levels of Tryptophan Metabolites in Healty Young and Old Men and Women, and Patients of Type 2 iabetes Mellitus(T2DM). Obesity:Open access. 2018. 4. 2. 1-9
Ogawa M, Shimizu F, Ishii Y, Takao T and Takada A. Effects of glucose and sucrose administration on the working ability of young women. Integrative Food, Nutrition and Metabolism. 2018. 5. 2. 1-4
Shimizu F, Ishii Y, Ogawa M, Takao T, Matsuoka K, Kato K and Takada A. Plasma levels of various amino acids and their changes upon protein uptakes in Japanese young and old men and women. Integrative Food, Nutrition and Metabolism. 2017. 4. 6. 1-5

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MISC (5)：

Mutsumi Ogawa, Fumiko Shimizu, Yukie Ishii, Tetsuya Takao, Akikazu Takada. Uniqueness of Tryptophan in the Transport System in the Brain and Peripheral Tissues. Food and Nutrition Sciences. 2023. 14. 401-414
Akikazu Takada, Fumiko Shimizu, Yukie Ishii, Mutsumi Ogawa, Tetsuya Takao. Foods Intakes and Their Influences on BMI (Body Mass Index) in Young and Middle Aged Women in Japan. Food and Nutrition Sciences. 2022. 13. 349-357
Akikazu Takada, Fumiko Shimizu, Yukie Ishii, Mutsumi Ogawa, Tetsuya Takao. Roles of Glucose and Sucrose Intakes on the Brain Functions Measured by the Working Ability and Morris Maze. InTech Open. 2021
Takada A, Shimizu F, Ishii Y, Ogawa M, Takao T. Food intake and correlstions between food intakes and body mass index(BMI) in japanese old men, women, and male medical doctors. Int J Obes Rekat Metab Disord. 2021
Takada A, Shimizu F, Ishii Y, Ogawa M, Takao T. Comparison of Various Foods Intakes and Their Relationships with Body Mass Index in Japanese Old Men and Women. Food and Nutrition Sciences. 2021. 12. 591-601

Books (3)：

Lectures and oral presentations (7)：

成人女性におけるグルテンフリーの認知度及びグルテンフリー食実践者の食生活に関する検討
(一般社団法人日本食育学会第7回総会・学術大会 2019)
神奈川県足柄上郡大井町地域活性化振興策の樹立事情 -大井町の農産物を利用した弁当のメニュー提案-
(一般社団法人日本食育学会第4回総会・学術大会 2016)
こどもと和食を楽しもう ~ダシの魅力~
(横浜市神奈川区PTA連絡協議会「秋の研修会」 2015)
離乳のすすめ方と保護者の食意識・食行動との関連-子育て支援施設と保育所との比較-
(一般社団法人日本食育学会第3回総会・学術大会 2015)
日常身体活動の質および量と健康評価関連因子との関わり
(日本生理人類学会第69回大会 2013)

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Works (13)：

若年女性の低栄養と次世代への影響
清水史子 2019 -
うつ病とトリプトファン代謝
高田明和, 清水史子, 高尾哲也 2018 -
肥満の予防と治療 ~食べ物との関係~
高田明和,松岡健平,加藤清恵美,高尾哲也,小川睦美,石井幸江,清水史子 2017 -
脳によいのはグルコース?ケトン体? 脳はブドウ糖をどのように利用しているか
高田明和, 石井幸江, 高尾哲也, 小川睦美, 清水史子, 篠原恵介, 畑敏道 2017 -
糖尿病とストレス
高田明和, 松岡健平, 加藤清恵, 高尾哲也, 小川睦美, 石井幸江, 清水史子, 増田潤一 2017 -

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Professional career (1)：

Work history (5)：

2021/04 - 現在 Showa Women's University Associate Professor
2018/04 - 現在 Showa Women's University Associate Professor
2015/04 - 現在 Showa Women's University
2017/04 - 2021/03 Showa Women's University Faculty of Life and Environmental Sciences, Department of Food Science and Nutrition Associate Professor
2016/04 - 2018/03 Showa Women's University

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