J-GLOBAL ID:201001098703822630   Update date: May. 31, 2010


Affiliation and department:
Job title: Graduate student (Doctorate program)
Research field  (2): Applied biochemistry ,  Food science
Research keywords  (3): Lectins ,  Glycobiology ,  Biotechnology
Research theme for competitive and other funds  (1):
  • Studies on Molecular Structures, Functions, and Applications of Lectins from Marine Green Algae of the Genus Codium
Education (2):
  • - 2003 Gadjah Mada University Faculty of Agricultural Technology Department of Food and Agricultural Products Technology
  • - 2009 Graduate School of Biosphere Science, Hiroshima University Department of Biofunctional Science and Technology Food Science and Biofunctions
Professional career (1):
  • Master of Science (Hiroshima University)
Association Membership(s) (5):
American Chemical Society (ACS, Graduate student member) ,  The American Society for Biochemistry and Molecular Biology (ASBMB, Graduate student member) ,  The Institute of Food Technologists (IFT, Graduate student member) ,  The Japanese Society of Fisheries Science (JSFS, Graduate student member) ,  The Japanese Society of Marine Biotechnology (JSMB, Graduate student member)
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