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J-GLOBAL ID:201002017901073344   Reference number:79A0172499

キクの耐塩性

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Volume: 47  Issue:Page: 421-424  Publication year: 1978 
JST Material Number: F0626A  ISSN: 0013-7626  CODEN: EGKZA  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Reference (12):
  • 1. BERNSTEIN, L. and H.E. HAYWARD. 1958. Physiology of salt tolerance. Ann. Rev. Plant Physiol. 9: 25-46.
  • 2. BROWN, J.W., C.H. WADLEIGH and H.E. HAYWARD. 1953. Foliar analysis of stone fruit and almond trees on saline substrates. Proc. Amer. Soc. Hort. Sci. 61: 49-55.
  • 3. EHLIG, C.F. and L. BERNSTEIN. 1958. Salt tolerance of strawberries. Proc. Amer. Soc. Hort. Sci. 72: 198-206.
  • 4. GAUCH, H.G. and C.H. WADLEIGH. 1944. Effects of high salt concentration on growth of bean plants. Bot. Gaz. 105: 379-387.
  • 5. KOFRANEK, A.M., O.R. LUNT, and S.A. HART. 1953. Tolerance of Chrysanthemum morifolium variety Kramer to saline conditions. Proc. Amer. Soc. Hort. Sci. 61: 528-532.
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