Art

J-GLOBAL ID：201002047466843856   Reference number：80A0224286

Biosynthesis and degradation of carnosine and turnover rate of its constituent amino acids in rats.

ラットにおけるカルノシンおよびカルノシン構成アミノ酸の代謝回転

Author (5)： TAMAKI N (Kobe-Gakuin Univ.) ,  MORIOKA S (Kobe-Gakuin Univ.) ,  IKEDA T (Kobe-Gakuin Univ.) ,  HARADA M (Kobe-Gakuin Univ.) ,  HAMA T (Kobe-Gakuin Univ.)
Material： J Nutr Sci Vitaminol  (Journal of Vitaminology)
Volume： 26  Issue： 2  Page： 127-139  Publication year： 1980 
JST Material Number： F0733A  ISSN： 0301-4800  CODEN： JNSVA  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： ラット ,...

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Reference (26)：

• 1) Tallan, H. H., Moore, S., and Stein, W. H. (1954): Studies on the free amino acids and related compounds in the tissues of the cat. J. Biol. Chem., 211, 927-939.
• 2) Tamaki, N., Iizumi, H., Masumitsu, N., Kubota, A., and Hama, T. (1976): Species specificity on the contents of anserine and carnosine. Yakugaku Zasshi (in Japanese), 96, 1481-1486.
• 3) Tamaki, N., Harada, M., and Hama, T. (1978): Effect of dietary methionine level on anserine and carnosine contents in the gastrocnemius muscle of rat. J. Nutr. Sci. Vitaminol., 24, 279-287.
• 4) Tamaki, N., Tsunemori, F., Wakabayashi, M., and Hama, T. (1977): Effect of histidine-free and -excess diets on anserine and carnosine contents in rat gastrocnemius muscle. J. Nutr. Sci. Vitaminol., 23, 331-340.
• 5) McManus, I. R., and Benson, M. S. (1967): Studies on the formation of carnosine and anserine in pectoral muscle of the developing chick. Arch. Biochem. Biophys., 119, 444-453.

Terms in the title (4)： ラット ,  カルノシン ,  アミノ酸 ,  代謝回転