Art
J-GLOBAL ID:201002262579840932   Reference number:10A0389792

Modification of rheological, thermophysical, textural and some physical properties of corn starch by tribomechanical treatment

摩擦力学的処理によるコーンスターチのレオロジー的,熱物理的,構造的およびいくつかの物理的性質の修飾
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Material:
Volume: 80  Issue:Page: 1072-1077  Publication year: May. 16, 2010 
JST Material Number: E0961A  ISSN: 0144-8617  Document type: Article
Article type: 原著論文  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
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Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

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JST classification
Category name(code) classified by JST.
Polysaccharides  ,  Physical properties of polymer solids 

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