Art

J-GLOBAL ID：201002291027295638   Reference number：10A0705899

Long-term (5-year) effects of a dietary intervention for reducing the risk factors of metabolic syndrome among Japanese male workers

日本人男性労働者間のメタボリックシンドロームの危険因子を減らすための食事介入の長期(5年間)の効果

Author (3)： SHIOHARA Akiyo (Kokusai Gakuin Saitama Junior Coll.) ,  SHIOHARA Akiyo (Showa Women’s Univ.) ,  WATANABE Mariko (Showa Women’s Univ.)
Material： 民族衛生  (Japanese Journal of Health and Human Ecology)
Volume： 76  Issue： 3  Page： 131-143  Publication year： May. 31, 2010 
JST Material Number： Z0663A  ISSN： 0368-9395  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： human(primates) ,...
Semi thesaurus term： Japanese ,...

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JST classification (2)： Metabolic diseases,nutritional diseases in general.  (GD05010J) ,  Occupational health,industorial accidents  (GB05000S)

Reference (36)：

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• ADACHI, M. Validity and reproducibility of semi-quantitative food frequency questionnaire with 82 food lists (FFQW82) : for assessing habitual diet in adults. Abstract book ICD2008. 2008, 206
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• CASTELLI, WP. Incidence of coronary heart disease and lipoprotein cholesterol levels, The Framingaham Study. JAMA. 1986, 256, 2835-2838

Terms in the title (7)： 日本人 ,  男性 ,  労働者 ,  メタボリックシンドローム ,  危険因子 ,  食事 ,  長期