Rchr
J-GLOBAL ID:201101094979783338   Update date: Jun. 17, 2020

abe sunao

アベ スナオ | abe sunao
Affiliation and department:
Job title: researcher
Research field  (1): Food sciences
Research keywords  (4): polysaccharide ,  functional foods ,  mozuku ,  fucoidan
Papers (7):
more...
Patents (2):
  • Taste improving agent of the alcohol
  • Improving agent of the environment inside the intestines
Lectures and oral presentations  (3):
  • Pruritus relief effect of insect stings by fucoidan apllicaition
    (The 2015 Annual Conference of the Japan Society for Bioscience, Biotechnology and Agrochemistry 2015)
  • Effect of lomg-term and excessive ingestion of Mozuku fucoidan.
    (2009)
  • Analysis of promoter domain in medaka taste receptor.
    (Japan Society for Bioscience, Biotechnology, and Agrochemistry 2008)
Education (2):
  • 2006 - 2008 Graduate School of The University of Tokyo Faculty of Agriculture Agricultural and Life Sciences
  • 2003 - 2006 Tottori University Faculty of Agriculture School of Agricultural, Biological and Environmental Sciences
Professional career (1):
  • master
Work history (1):
  • 2008/04 - 現在 MARINE PRODUCTS KIMURAYA Co,. Ltd. researcher
Association Membership(s) (2):
THE YONAGO MEDICAL ASSOCIATION ,  JAPAN SOCIETY FOR BIOSCIENCE, BIOTECHNOLOGY, AND AGROCHEMISTRY
※ Researcher’s information displayed in J-GLOBAL is based on the information registered in researchmap. For details, see here.

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