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J-GLOBAL ID:201102236531727944   Reference number:11A0186809

Characterization of Sprouting and Shoot Formation Processes of Rooted Cuttings of Water Yam (Dioscorea alata L.)

Water Yam(Dioscorea alata L.,ヤマノイモ属)の挿し苗の萌芽およびシュート形成のキャラクタリゼーション
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Volume: 54  Issue:Page: 107-112  Publication year: Dec. 2010 
JST Material Number: F0874B  ISSN: 1882-8450  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Starch crops 
Reference (11):
  • Acha, I., H. Shiwachi, R. Asidu and M. Akoroda 2004. Effect of auxins on root development in yam (Dioscorea rotundata) vine. Tropical Science 44: 80-84.
  • Hayashi, M. and K. Ishihata 1990. Studies on the development and thickening growth of tuber in yam, Dioscorea spp. 1. Some characteristics of the development of cv. Solo yam, D. alata. Japanese Journal of Tropical Agriculture 34: 151-155. (in Japanese with English summary)
  • Hirai, M. 1988. Tropical tubers : Yam⋅Taro. Association for International Cooperation of Agriculture & Forestry, P. 101 (in Japanese)
  • Ishihata, K., K. Fukumura and A. Kanazaki 1980: Studies on the production of seed tuber by vine cutting in yam, Dioscorea alata L. : On the 5 clones of Indonesian Yam lacking the aerial bulbils. Bulletin of the Faculty of Agriculture, Kagoshima University 5: 9-16. (in Japanese)
  • Kanagawa Prefectural Government 2006. Standard fertilizing for each crop in Kanagawa Prefecture”. http://www.pref.kanagawa.jp/osirase/nogyosinko/sehi19/h19-1-1. pdf (accessed 2009-04-20). (in Japanese)
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