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J-GLOBAL ID：201102268340721910   Reference number：11A0128712

Subunit Structure and Functional Properties of the Predominant Globulin of Perilla (Perilla frutescens var. frutescens) Seeds

シソ(Perilla frutescens var.frutescens)種子の主要グロブリンのサブユニット構造と機能特性

Author (6)： TAKENAKA Yasuyuki (Kobe Shoin Woman’s Univ.) ,  TAKENAKA Yasuyuki (Res. Center for Elderly Nutrition and Dev., Mukogawa Woman’s Univ.) ,  ARII Yasuhiro (Res. Center for Elderly Nutrition and Dev., Mukogawa Woman’s Univ.) ,  ARII Yasuhiro (Dep. of Dietary Life and Food Sciences, Junior Coll. Div., Mukogawa Women’s Univ.) ,  MASUI Hironori (Res. Center for Elderly Nutrition and Dev., Mukogawa Woman’s Univ.) ,  MASUI Hironori (Dep. of Food Sci. and Nutrition, School of Human Environmental Sciences, Mukogawa Women’s Univ.)
Material： Bioscience, Biotechnology, and Biochemistry  (Bioscience Biotechnology & Biochemistry)
Volume： 74  Issue： 12  Page： 2475-2479 (J-STAGE)  Publication year： 2010 
JST Material Number： G0021A  ISSN： 0916-8451  CODEN： BBBIEJ  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *Perilla frutescens ,...
Semi thesaurus term： *Perilla frutescens ,...

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JST classification (2)： Plant biochemistry  (EH01050J) ,  Molecular structure  (EB03020Y)

Reference (27)：

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• 4) Puppo MC and Anon MC, J. Agric. Food Chem., 46, 3583–3589 (1998).
• 5) Aoki H, Taneyama O, and Inami M, J. Food Sci., 45, 534–538 (1980).

Terms in the title (6)： シソ ,  Perilla ,  種子 ,  グロブリン ,  サブユニット ,  機能特性