Rsrc
J-GLOBAL ID:201110088590774265   Research Resource code:5000000122 Update date:Dec. 07, 2005

Research Report of "Key Projects" (Apr. 1990 to Mar. 1993) Vol. 2

キープロジェクト研究報告書(Apr.1990〜Mar.1993) Vol.2
Owning Organization:
Resource classification: Bibliographic database (Bibliography, Abstract, Full text)
Overview:
The research resources are creation of useful variants of
Bacillus natto as development of the microorganism application
technology, effective utilization of bean-curd refuse as
development of the microorganism application technology,
research on the coloring prevention of miso as development
of the microorganism application technology, development of
the optical sensor utilization technology as application of
the sensor utilization technology, and selection of scallops
by using fuzzy extrapolation as application of the sensor
utilization technology.
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