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J-GLOBAL ID:201202217433981649   Reference number:12A0411907

高齢者の栄養管理とリハビリテーション「加齢による栄養状態と身体機能の変化」

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Volume: 41  Issue:Page: 64-71  Publication year: Feb. 01, 2012 
JST Material Number: X0285A  ISSN: 0288-3627  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Geriatrics  ,  Rehabilitation 
Reference (37):
  • 1 ) Schiffman SS, Graham BG: Taste and smell perception affect appetite and immunity in the elderly. Eur J Clin Nutr, 54 Suppl 3: S54-63. 2000.
  • 2 ) 厚生労働省策定:厚生労働省「日本人の食事摂取基準」策定検討会報告書.日本人の食事摂取基準 [2010年版],第一出版,2010.
  • 3 ) Chen CC, Schilling LS, Lyder CH: A concept analysis of malnutrition in the elderly. J Adv Nurs, 36(1): 131-42. 2001.
  • 4 ) Bartali B, Frongillo B, Bandinelli S, et al: Low nutrient intake is an essential component of frailty in older persons. J Gerontol A Biol Sci Med Sci, 61(6): 589-93. 2006.
  • 5 ) Burton LA, Sumukadas D: Optimal management of sarcopenia. Clin Intery Aging, 5: 217-28. 2010.
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