Art

J-GLOBAL ID：201202282544091851   Reference number：12A0811180

Rethinking the cane sugar mill by using selective fermentation of reducing sugars by Saccharomyces dairenensis, prior to sugar crystallization

砂糖結晶化の前にSaccharomyces dairenensisによる還元糖の選択発酵を使用することによるショ糖ミルの再考

Author (6)： OHARA Satoshi (Res. & Dev. Laboratories for Sustainable Value Creation, Asahi Group Holdings Ltd., 1-1-21 Midori, Moriya, Ibaraki ...) ,  FUKUSHIMA Yasuhiro (Dep. of Environmental Engineering and Sustainable Environment Res. Center, National Cheng Kung Univ., No. 1 Univ. ...) ,  SUGIMOTO Akira (Tropical Agriculture Res. Front, Japan International Res. Center for Agricultural Sciences, 1091-1 ...) ,  TERAJIMA Yoshifumi (Tropical Agriculture Res. Front, Japan International Res. Center for Agricultural Sciences, 1091-1 ...) ,  ISHIDA Tetsuya (Res. & Dev. Laboratories for Sustainable Value Creation, Asahi Group Holdings Ltd., 1-1-21 Midori, Moriya, Ibaraki ...) ,  SAKODA Akiyoshi (Inst. of Industrial Sci., The Univ. of Tokyo, 4-6-1 Komaba, Meguro, Tokyo 153-8505, JPN)
Material： Biomass and Bioenergy  (Biomass & Bioenergy)
Volume： 42  Page： 78-85  Publication year： Jul. 2012 
JST Material Number： W0467A  ISSN： 0961-9534  Document type： Article
Article type： 原著論文  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)

Thesaurus term： *selection ,  *Fermentation ,  *Saccharum officinarum ,  *reducing sugar ,  sugar ,  Biomass ,  food ,  fuel ,  crystallization ,  yield ,  production system ,  *Yeasts ,  aliphatic alcohol ,  disaccharide ,  pyranoside ,  furanoside ,  glucoside ,  fructooligosaccharide ,  hexose ,  aldose ,  ketose ,  *Saccharomyces ,  *microorganism ,  *Ascomycetous yeast
Semi thesaurus term： *Saccharomyces ,  *Saccharomyces dairenensis ,  yeast

JST classification (2)： Microbial metabolite production  (FK03020A) ,  Biomars fuels and refuse derived fuels  (LB02020Y)

Substance index (4)： Ethanol ,  Sucrose ,  Glucose ,  Fructose

Terms in the title (7)： 砂糖 ,  結晶化 ,  Saccharomyces ,  還元糖 ,  発酵 ,  ショ糖 ,  ミル