About YOSHINAGA Kazuaki
About Tsukishima Foods Ind. Co. Ltd.
About NAGAI Toshiharu
About Tsukishima Foods Ind. Co. Ltd.
About MIZOBE Hoyo
About Tsukishima Foods Ind. Co. Ltd.
About KOJIMA Koichi
About Tsukishima Foods Ind. Co. Ltd.
About GOTOH Naohiro
About Dep. of Food Sci. and Technol., Tokyo Univ. of Marine Sci. and Technol.
About Journal of Oleo Science
About milk fat
About content(quantity)
About food analysis
About quantitative analysis
About LC-MS analysis
About tandem mass spectrometry
About triglyceride
About character(group theory)
About butter
About margarine
About cookie
About sample preparation
About adulteration
About LC/MS/MS
About Food analysis
About Butter
About 1-O,2-O-Dipalmitoyl-3-O-butyryl-L-glycerol
About グリセロール
About 指標
About APCI-MS
About 食品
About 乳
About 脂肪含量
About 簡易
About 定量法