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J-GLOBAL ID:201302279198290172   Reference number:13A0697832

The Amount of Residues Emitted from Different Types of Greenhouse Tomato Production and the Review for Processing Condition

異なるタイプのトマト施設生産における残渣発生量および残渣処理条件の検討
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Issue: 12  Page: 67-74  Publication year: Mar. 08, 2013 
JST Material Number: F0562E  ISSN: 1346-6984  CODEN: YCKKBL  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Vegetables  ,  Crop varieties(=cultivars)  ,  Agricultural waste treatment 
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