Art
J-GLOBAL ID:201302290672684601   Reference number:13A1699383

Identification and purification of resorcinol, an antioxidant specific to Awa-ban (pickled and anaerobically fermented) tea

awa-ban(塩漬及び嫌気発酵)茶に特異的な酸化防止剤レソルシノールの同定及び精製
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Material:
Volume: 54  Issue:Page: 72-80  Publication year: Nov. 2013 
JST Material Number: D0633A  ISSN: 0963-9969  Document type: Article
Article type: 原著論文  Country of issue: United Kingdom (GBR)  Language: ENGLISH (EN)
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Alkaloid palatable beverages  ,  Food chemistry,nutritional value 
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