Rchr

J-GLOBAL ID：201401032470812181 Update date: Dec. 24, 2020

Mitsuru Sugimoto

スギモトミツル | Mitsuru Sugimoto

Affiliation and department：

Research field (1)： Crop production science

Research keywords (3)：栽培 , 作物 , 農学

Papers (14)：

Sugimoto Mitsuru, Tsuji Kousuke, Mori Daisuke, Ashida Tetsuya, Iwakawa Hideyuki, Yasukawa Hiroyuki. Cultivation for Seed Production of the Black-seeded Soybean "Tambaguro" for Edamame (Green Soybean) "Murasakizukin 3" in Kyoto Prefecture. Japanese Journal of Crop Science. 2020. 89. 3. 224-235
杉本充. 京都府の丹波黒大豆系エダマメ「紫ずきん2 号」の作型開発. 日本作物学会紀事. 2018. 87. 3. 250-258
杉本充. 丹波黒大豆系エダマメ「紫ずきん2 号」における外観品質からみた収穫適期の診断. 日本作物学会紀事. 2018. 87. 2. 132-139
Sugimoto Mitsuru. Investigation of Physiological and Ecological Characteristics and Development of Production Technique of Black-seeded Soybean 'Tambaguro' for Edamame (Green Soybean) New Cultivars in Kyoto Prefecture. Okayama University. 2018
Mitsuru Sugimoto, Yoshie Ueno, Ryota Uemura. Optimum harvesting time of the early black-seeded soybean “tambaguro” for edamame (Green soybean) “kyo natsuzukin” in Kyoto prefecture, judged from the pods appearance and chemical properties of boiled seeds. Japanese Journal of Crop Science. 2018. 87. 1. 12-20

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MISC (9)：

杉本充. 京都府が誇る特産黒大豆「新丹波黒」の生産と種子供給. 特産種苗. 2018. 27. 18-21
杉本充. 京都府における小豆の機械化栽培確立に向けた取組. 豆類時報. 2010. 61. 25-30
杉本充. 打込み式直播の栽培指導資料として作成した「チェックリスト」. 農業および園芸. 2007. 82. 12
杉本充. 京都府丹後地域における「コシヒカリ」の晩植栽培による玄米外観品質の向上. 近畿中国地域における新技術. 2000. 35. 19-20
SUGIMOTO Mitsuru. Effect of Grain at Different Positions within a Panicle on Husked Rice Quality. Japanese Journal of Crop Science. 1999. 68. 2. 24-25

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Lectures and oral presentations (8)：

Seed Production of the Black-seeded Soybean 'Tambaguro' for Edamame (Green Soybean) 'Murasakizukin 3' and 'Murasakizukin 2' in Kyoto Prefectural Middle-northern Area
(Abstracts of Meeting of the CSSJ 2020)
Development of Seed Production of the Black-seeded Soybean 'Tambaguro' for Edamame (Green Soybean) 'Murasakizukin 3' in Kyoto Prefecture
(Abstracts of Meeting of the CSSJ 2019)
京都府における丹波黒大豆系エダマメの早生化と栽培技術の開発
(エダマメ研究会第11回研究集会 2012)
丹波黒大豆系エダマメ品種「紫ずきん2号」の収穫適期判定技術の検討
(エダマメ研究会第10回研究集会 2011)
8月収穫可能な丹波黒大豆系エダマメ「夏どり丹波黒1号」・「夏どり丹波黒2号」の育成
(エダマメ研究会第9回研究集会 2010)

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Education (3)：

2017 - 2018 Okayama University Division of Agricultural and Life Science
1991 - 1993 Tokyo University of Agriculture and Technology
1989 - 1991 Tokyo University of Agriculture and Technology

Professional career (1)：

博士(農学) (岡山大学)

Committee career (1)：

- 現在エダマメ研究会運営委員

Association Membership(s) (4)：

THE WEED SCIENCE SOCIETY OF JAPAN , エダマメ研究会 , JAPANESE SOCIETY OF FARM WORK RESEARCH , CROP SCIENCE SOCIETY OF JAPAN

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