Art

J-GLOBAL ID：201402210372120513   Reference number：14A0126248

Antioxidant activity and protective effects of Trapa japonica pericarp extracts against tert-butylhydroperoxide-induced oxidative damage in Chang cells

Chang細胞におけるtert-ブチルヒドロペルオキシドによる酸化損傷に対するTrapa japonica果皮抽出物の抗酸化活性と保護作用

Author (10)： KIM Yon-suk (Dep. of Biotechnology, Konkuk Univ., Chungju, Chungbuk 380-701, KOR) ,  HWANG Jin-woo (Dep. of Biotechnology, Konkuk Univ., Chungju, Chungbuk 380-701, KOR) ,  HAN Young-ki (Dep. of Biotechnology, Konkuk Univ., Chungju, Chungbuk 380-701, KOR) ,  KWON Hyuck-ju (Korea Food Res. Inst., Seong-Nam, Gyeonggi 463-746, KOR) ,  HONG Heeok (Dep. of Medical Sci., School of Medicine Konkuk Univ., Seoul 143-701, KOR) ,  KIM Ee-hwa (Dep. of Acupoint and Meridian, Coll. of Oriental Medicine, Semyung Univ., Jecheon, Chungbuk 390-711, KOR) ,  MOON Sang-ho (Nokyong Res. Center, Konkuk Univ., Chungju, Chungbuk 380-701, KOR) ,  JEON Byong-tae (Nokyong Res. Center, Konkuk Univ., Chungju, Chungbuk 380-701, KOR) ,  PARK Pyo-jam (Dep. of Biotechnology, Konkuk Univ., Chungju, Chungbuk 380-701, KOR) ,  PARK Pyo-jam (Nokyong Res. Center, Konkuk Univ., Chungju, Chungbuk 380-701, KOR)
Material： Food and Chemical Toxicology  (Food Chem Toxicol)
Volume： 64  Page： 49-56  Publication year： Feb. 2014 
JST Material Number： B0937A  ISSN： 0278-6915  CODEN： FCTOD7  Document type： Article
Article type： 原著論文  Country of issue： United Kingdom (GBR)  Language： ENGLISH (EN)

Thesaurus term： *Myrtales ,  *pericarp ,  extract (food) ,  *antioxidation ,  *activity (property) ,  *protective action ,  peroxide (organic) ,  oxidative stress ,  radical ,  biochemical analysis ,  scavenger ,  antioxidant ,  comparison ,  active oxygen ,  Mitochondria ,  cytotoxicity ,  *hepatocyte ,  *cultured cell ,  *pharmacological action ,  Functional Food ,  aliphatic compound ,  hydropolyoxide ,  *antioxidant activity ,  *Trapa japonica ,  radical scavenging activity ,  *hepatoprotective effect ,  oxidative damage
Semi thesaurus term： *Chang cell ,  *Trapa japonica ,  radical scavenging activity ,  *hepatoprotective effect ,  oxidative damage

JST classification (4)： Influence on animals  (EE05040R) ,  Plant biochemistry  (EH01050J) ,  Cell physiology in general  (EF02010S) ,  Basic medicine on digestive system  (GH01020E)

Substance index (1)： tert-Butyl hydroperoxide

Terms in the title (6)： tert-ブチルヒドロペルオキシド ,  酸化損傷 ,  果皮 ,  抽出物 ,  抗酸化活性 ,  保護作用