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J-GLOBAL ID:201402253628356618   Reference number:14A0044363

Phenol-Oxidizing Enzyme Expression in Lentinula edodes by the Addition of Sawdust Extract, Aromatic Compounds, or Copper in Liquid Culture Media

液体培地へのおが屑抽出物,芳香族化合物或いは銅の添加によるシイタケ(Lentinula edodes)におけるフェノール酸化酵素の発現
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Volume: 18  Issue:Page: 143-149 (J-STAGE)  Publication year: 2013 
JST Material Number: L3233A  ISSN: 1342-4815  CODEN: BISCFY  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
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Vegetables  ,  Gene expression  ,  Enzyme physiology 
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Reference (36):
  • Ardon, O., Kerem, Z., and Hadar, Y. (1996) Enhancement of laccase activity in liquid cultures of the ligninolytic fungus Pleurotus ostreatus by cotton stalk extract. J. Biotechnol., 51, 201-207.
  • Buswell, J., Cai, Y., and Chang, S-T. (1995) Effect of nutrient and manganese on manganese peroxidase and laccase production by Lentinula (Lentinus) edodes. FEMS Microbiol. Let., 128, 81-88.
  • Cavallazzi, J. R. P., Kasuya, C. M., and Soares, M. A. (2005) Screening of inducers for laccase production by Lentinula edodes in liquid medium. Brazilian J. Microbiol., 36, 383-387.
  • Chang, S-T., and Miles, P. (1989) Edible mushrooms and their cultivation. CRC Press, Boca Raton, Florida, USA.
  • Collins, P., and Dobson, A. (1997) Regulation of laccase gene transcription in Trametes versicolor. Appl. Environ. Microbiol., 63, 3444-3450.
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