Art

J-GLOBAL ID：201402265500884270   Reference number：14A0237392

What are the roles of calorie restriction and diet quality in promoting healthy longevity?

健康な長寿の促進におけるカロリー制限と食事の質の役割は何か?

Author (7)： RIZZA Wanda (Div. of Geriatrics and Nutritional Sci. and Center for Human Nutrition, Washington Univ. School of Medicine, St. ...) ,  RIZZA Wanda (Dep. of Food and Human Nutrition Sci., Univ. Campus Bio-Medico, Rome, ITA) ,  VERONESE Nicola (Div. of Geriatrics and Nutritional Sci. and Center for Human Nutrition, Washington Univ. School of Medicine, St. ...) ,  VERONESE Nicola (Div. of Geriatrics, Dep. of Medicine, Univ. of Padova, ITA) ,  FONTANA Luigi (Div. of Geriatrics and Nutritional Sci. and Center for Human Nutrition, Washington Univ. School of Medicine, St. ...) ,  FONTANA Luigi (Dep. of Medicine, Univ. of Salerno Medical School, Salerno, ITA) ,  FONTANA Luigi (CEINGE Biotecnologie Avanzate, Napoli, ITA)
Material： Ageing Research Reviews  (Ageing Res Rev)
Volume： 13  Page： 38-45  Publication year： Jan. 2014 
JST Material Number： W1685A  ISSN： 1568-1637  Document type： Article
Article type： 文献レビュー  Country of issue： Netherlands (NLD)  Language： ENGLISH (EN)

Thesaurus term： *nutritional administration ,  Diet Therapy ,  low energy diet ,  meal ,  lifetime ,  *aging (physiology) ,  quality of life ,  *health care ,  vegetarianism ,  cardiovascular disease ,  prevention ,  tumor ,  *caloric restriction
Semi thesaurus term： *healthy aging

JST classification (1)： Public health  (GB02000X)

Terms in the title (5)： 長寿 ,  促進 ,  カロリー制限 ,  食事の質 ,  役割