Art

J-GLOBAL ID：201402295400215350   Reference number：14A1397218

Effect of Root-zone Heating on Root Growth and Activity, Nutrient Uptake, and Fruit Yield of Tomato at Low Air Temperatures

低温条件下でのトマト根域加温が根の生育,生理活性,養分吸収ならびに果実収量に及ぼす影響

Author (4)： KAWASAKI YASUSHI (農業・食品産業技術総合研究機構 野菜茶業研究所) ,  MATSUO SATOSHI (農業・食品産業技術総合研究機構 野菜茶業研究所) ,  KANAYAMA YOSHINORI (東北大学大学院農学研究科) ,  KANAHAMA KOKI (東北大学大学院農学研究科)
Material： Journal of the Japanese Society for Horticultural Science  (J Jpn Soc Hortic Sci)
Volume： 83  Issue： 4  Page： 295-301 (J-STAGE)  Publication year： 2014 
JST Material Number： F0626A  ISSN： 1882-3351  CODEN： EGKZA9  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *tomato ,  *restricted root zone cultivation ,  water culture ,  water culture medium ,  *temperature control ,  cultivation management ,  root ,  shoot ,  plant growth ,  nutrient absorption ,  biological activity ,  velocity ,  bleeding (plant physiology) ,  Respiration ,  auxin ,  phytohormone ,  tissue concentration ,  micro structure ,  crop yield ,  plant nutrient ,  plant physiological disease ,  cool weather damage ,  temperature dependence ,  cultivation in greenhouse ,  carboxylic acid ,  nitrogen heterocyclic compound ,  polynuclear aromatic compound ,  *heating ,  heated cultivation ,  breathing rate ,  bleeding rate ,  plant physiology
Semi thesaurus term： NFT水耕 ,  *Solanum lycopersicum ,  低温障害【植物生理病】

JST classification (3)： Vegetables  (FC03043X) ,  Plant physiology in general  (EH02010Y) ,  Influence on plants  (EE04030Z)

Substance index (1)： Indoleacetic acid

Reference (26)：

• Adams, S. R., K. E. Cockshull and C. R. J. Cave. 2001. Effect of temperature on the growth and development of tomato fruits. Ann. Bot. 88: 869-877.
• Ali, I. A., U. Kafkafi, I. Yamaguchi, Y. Sugimoto and S. Inanaga. 1996. Effects of low root temperature on sap flow rate, soluble carbohydrates, nitrate contents and on cytokinin and gibberellin levels in root xylem exudate of sand-grown tomato. J. Plant Nutr. 19: 619-634.
• Atkin, O. K., E. J. Edwards and B. R. Loveys. 2000. Response of root respiration to changes in temperature and its relevance to global warming. New Phytol. 147: 141-154.
• Bugbee, B. and J. W. White. 1984. Tomato growth as affected by root-zone temperature and the addition of gibberellic acid and kinetin to nutrient solutions. J. Amer. Soc. Hort. Sci. 109: 121-125.
• Criddle, R. S., B. N. Smith and L. D. Hansen. 1997. A respiration based description of plant growth rate responses to temperature. Planta 201: 441-445.

Terms in the title (9)： 低温 ,  トマト ,  根域 ,  加温 ,  根 ,  生育 ,  生理活性 ,  養分吸収 ,  果実収量