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J-GLOBAL ID:201502202449879661   Reference number:15A0957254

Consumer Agency Regulatory Guidelines for Functional Health Claims in Food Labeling (Part I)

機能性表示食品の届出等に関するガイドラインについて(その1)
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Volume: 89  Issue: 1-2  Page: 1-4  Publication year: Aug. 17, 2015 
JST Material Number: S0617A  ISSN: 0300-8533  CODEN: OYYAA2  Document type: Article
Article type: 解説  Country of issue: Japan (JPN)  Language: JAPANESE (JA)
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Food evaluation and control 
Reference (1):
  • Alison M Gallagher, David P.Richardson, Gat W. Meijer, Guy C. Tweedie, Maria Scalp, Marianne Stasse-Wolthuis, Vu-ginie Rondeae and Renger Witkamp(2011) : A Standardised Approach Towards PROving the Efficacy of Foods and Food Constituents for Health CLAIMs(PROCLAIM):Providing Guidance , British Journal of Nutrition, 106, S16-S28
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