Art

J-GLOBAL ID：201502207736875864   Reference number：15A0733650

Dietary Intake of Medium- and Long-chain Triacylglycerols Prevents the Progression of Hyperglycemia in Diabetic ob/ob Mice

中・長鎖トリアシルグリセロールの食餌摂取は糖尿病ob/obマウスにおける高血糖症の進行を予防する

Author (3)： TERADA Shin (Dep. of Life Sciences, Graduate School of Arts and Sciences, The Univ. of Tokyo) ,  SEKINE Seiji (Central Res. Lab., The Nisshin OilliO Group, Ltd.) ,  AOYAMA Toshiaki (Central Res. Lab., The Nisshin OilliO Group, Ltd.)
Material： Journal of Oleo Science  (J Oleo Sci)
Volume： 64  Issue： 6  Page： 683-688 (J-STAGE)  Publication year： 2015 
JST Material Number： G0238A  ISSN： 1345-8957  CODEN： JOSOAP  Document type： Article
Article type： 原著論文  Country of issue： Japan (JPN)  Language： ENGLISH (EN)

Thesaurus term： *triglyceride ,...

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JST classification (2)： Food chemistry,nutritional value  (FJ01020J) ,  Animal metabolism and nutrition in general  (EJ02031R)

Reference (20)：

• 1) Wild, S.; Roglic, G.; Green, A.; Sicree, R.; King, H. Global prevalence of diabetes: estimates for the year 2000 and projections for 2030. Diabetes Care. 27, 1047-1053 (2004).
• 2) Aoyama, T.; Nosaka, N.; Kasai, M. Research on the nutritional characteristics of medium-chain fatty acids. J. Med. Invest. 54, 385-388 (2007).
• 3) Bach, A. C.; Babayan, V. K. Medium-chain triglycerides: an update. Am. J. Clin. Nutr. 36, 950-962 (1982).
• 4) Han, J. R.; Deng, B.; Sun, J.; Chen, C. G.; Corkey, B. E.; Kirkland, J. L.; Ma, J.; Guo, W. Effects of dietary medium-chain triglyceride on weight loss and insulin sensitivity in a group of moderately overweight free-living type 2 diabetic Chinese subjects. Metabolism 56, 985-991 (2007).
• 5) Eckel, R. H.; Hanson, A. S.; Chen, A. Y.; Berman, J. N.; Yost, T. J.; Brass, E. P. Dietary substitution of medium-chain triglycerides improves insulin-mediated glucose metabolism in NIDDM subjects. Diabetes 41, 641-647 (1992).

Terms in the title (7)： 長鎖 ,  トリアシルグリセロール ,  食餌摂取 ,  糖尿病 ,  マウス ,  高血糖症 ,  予防