Art
J-GLOBAL ID:201502266088341782   Reference number:15A0720687

A method for the detection of shrimp/prawn and crab DNAs to identify allergens in dried seaweed products

特定原材料検査における乾燥海苔製品中のえび・かにDNA検出法の検討
Author (10):
Material:
Volume: 22  Issue:Page: 1-10  Publication year: Apr. 24, 2015 
JST Material Number: L4470A  ISSN: 1341-2094  CODEN: NSKGF4  Document type: Article
Article type: 原著論文  Country of issue: Japan (JPN)  Language: ENGLISH (EN)
Thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

Semi thesaurus term:
Thesaurus term/Semi thesaurus term
Keywords indexed to the article.
All keywords is available on JDreamIII(charged).
On J-GLOBAL, this item will be available after more than half a year after the record posted. In addtion, medical articles require to login to MyJ-GLOBAL.

JST classification (2):
JST classification
Category name(code) classified by JST.
Food analysis  ,  Marine algae(=seaweeds) 
Reference (25):
more...
Terms in the title (5):
Terms in the title
Keywords automatically extracted from the title.

Return to Previous Page