J-GLOBAL ID:201602001049037744   Reference number:58A0044649

The Role of Lysine in Cereal Food Products.

穀類食糧品におけるリジンの役割 〔総説 : 文献59〕
Author (2):
Volume: 12  Issue: 10  Page: 496-500  Publication year: 1958 
JST Material Number: C0006A  ISSN: 0015-6639  CODEN: FOTEA   Document type: Article
Country of issue: United States (USA) 
Terms in the title (6):
Terms in the title
Keywords automatically extracted from the title.

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