Art
J-GLOBAL ID:201602001309173876
Reference number:69A0345492
茶葉中の抗酸化成分および抗菌性成分 IV 茶殻より得た各溶剤抽出物の酸化防止性
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Author (3):
,
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Material:
Volume:
22
Issue:
7
Page:
473-479
Publication year:
1969
JST Material Number:
F0624A
ISSN:
0021-5376
CODEN:
EISOAU
Document type:
Article
Article type:
原著論文
Country of issue:
Japan (JPN)
Reference (6):
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1) 梶本五郎: 食品工誌, 10, 1 (1963)
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2) 梶本五郎: 食品工誌, 10, 3 (1963)
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3) 梶本五郎: 食品工誌, 10, 365 (1963)
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4) Pokorny, Jan: Potravinarska Technol., 8, 285 (1964)
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5) Pokerny, Jan: Potravinarska Technol., 8, 271 (1964)
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