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Art
J-GLOBAL ID:201602001863982433   Reference number:58A0040258

The Conversion of Br82-Labeled Bromate to Bromide in Nonfermenting and Fermenting Doughs and in Baked Bread.

発酵前と発酵後のドウおよび焼いたパン中でのBr82標識臭素酸塩の臭化物への変化
Author (3):
Material:
Volume: 35  Issue:Page: 337 - 349  Publication year: 1958
JST Material Number: B0245A  ISSN: 0009-0352  CODEN: CECHAF  Document type: Article
Country of issue: United States (USA) 
Terms in the title (6):
Terms in the title
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