Art
J-GLOBAL ID:201602004382906929
Reference number:58A0038934
Radiation Process of Foods.
放射線による食物の加工(保存処理)
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Author (1):
Material:
Volume:
3
Issue:
6
Page:
660-693
Publication year:
1958
JST Material Number:
D0212A
ISSN:
0029-5639
CODEN:
NSENAO
Document type:
Article
Country of issue:
United States (USA)
Terms in the title (3):
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