Art
J-GLOBAL ID:201602004396342335
Reference number:58A0022779
Formation of Bacterial Inhibitory Zones in Whey Agar by Raw Milk.
生乳によるホエー寒天培地中の細菌発育阻止帯の形成
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Author (2):
,
Material:
Volume:
41
Issue:
1
Page:
34-40
Publication year:
1958
JST Material Number:
C0282A
ISSN:
0022-0302
CODEN:
JDSCAE
Document type:
Article
Country of issue:
United States (USA)
Terms in the title (5):
Terms in the title
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