Art
J-GLOBAL ID：201602004895364129
Reference number：58A0038583
The phenolic substances of manufactured tea. II. Their origin as enzymic oxidation products in fermentation.
紅茶のフェノール化合物 II
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Author (1)：
Material：
Volume：
9
Issue：
4
Page：
212-216
Publication year：
1958
JST Material Number：
C0351A
ISSN：
0022-5142
CODEN：
JSFAAE
Document type：
Article
Country of issue：
United Kingdom (GBR)
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