Art
J-GLOBAL ID:201602006103734814   Reference number:58A0037386

Riboflavin, Niacin and Thiamine in Apalachicola Bay Oysters.

アパラキコーラ湾のカキのリボフラビン,ナイアシンおよびチアミン食量
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Material:
Volume: 23  Issue:Page: 194-197  Publication year: 1958 
JST Material Number: C0005A  Document type: Article
Country of issue: United States (USA) 
Terms in the title (4):
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