Art
J-GLOBAL ID:201602006107991579   Reference number:58A0041114

Effect on Crumb Firmness.I Mono-and Diglycerides.

パン粉の固さにおよぼナ影響 I
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Material:
Volume: 35  Issue:Page: 137-141  Publication year: 1958
JST Material Number: B0245A  ISSN: 0009-0352  CODEN: CECHAF  Document type: Article
Country of issue: United States (USA) 
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