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J-GLOBAL ID:201602014765564482   Reference number:62A0097947

Microbial analysis of frczen raw and cooked shrimp.I.General results.

冷凍エビの生および加熱したものの微生物分析 I 微生物分布の概観
Author (6):
Volume: 15  Issue: 11  Page: 455-458  Publication year: 1961
JST Material Number: C0006A  ISSN: 0015-6639  CODEN: FOTEA   Document type: Article
Article type: 原著論文  Country of issue: United States (USA) 
Terms in the title (4):
Terms in the title
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