Art
J-GLOBAL ID:201602015201049053
Reference number:58A0041292
Azione antiossidante dell’ acido 1-eacorbico nei confronti del burro di cacao.
カカオ脂類似物中のアスコルビン酸の酸化防止作用
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Author (1):
Material:
Volume:
13
Issue:
1
Page:
95-97
Publication year:
1958
JST Material Number:
D0246A
ISSN:
0030-2082
Document type:
Article
Country of issue:
France (FRA)
Terms in the title (4):
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