J-GLOBAL ID:201602015336635050   Reference number:58A0026950

The Role of Nutrition in the Synthesis of Actinomycin.

アクチノマイシン生産に対する栄養源の役割(Strep.antibioticus 3720のアクチノマイシン生産に対する炭素源,窒素源,無機塩類の種類および培地組成の検討)
Author (3):
Volume:Issue:Page: 236-241  Publication year: 1958 
JST Material Number: A0427A  ISSN: 0003-6919  CODEN: APMBA   Document type: Article
Country of issue: United States (USA) 
Terms in the title (6):
Terms in the title
Keywords automatically extracted from the title.

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